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Join us for The Golden Hour Wednesday through Sunday from 4:30pm - 6:30pm. Available at bar and lounge only.
FOOD
All Dishes $10OYSTERS ON THE 1/2 SHELL
4 oysters served with fresh homemade mignonette, cocktail sauce, fresh lemon wedgesOYSTERS ROCKEFELLER
Creamy spinach, garlic breadcrumbs, cheese crispsSHRIMP COCKTAIL
Kombucha cocktail sauce, lemon zest, jumbo shrimpACES BLISS
Crisp organic iceberg wedge, confit tomato, pickled onions, gorgonzola, blue cheese dressing, bourbon infused bacon jamFILET MIGNON SLIDERS
Pan seared filet mignon, crispy onion rings, melted aged white cheddar cheese, horseradish sauceBIRRIA TACOS
8-hour slow cooked short rib, corn tortillas, onion, cilantro and Oaxaca cheese, served with consomméHOT HONEY FLATBREAD
Pepperoni, vodka sauce, cheese blend, stracciatella, fresh basilTHE FIGGIN FLATBREAD
Stracciatella cheese, arugula, crispy prosciutto, confit pears, crème fraîche, drizzled with fig glazeDRINK
CLASE AZUL HIGH ROLLER MARGARITA
$25
SILVER OAK CABERNET
By the glass - Alexander Valley, California – Polished, silky, spiced
$25
CAKEBREAD CHARDONNAY
By the glass - Napa Valley, California – Vanilla, citrus, melon
$18
SPECIALTY COCKTAILS
$12
MIXED DRINKS
$10
TRIBUTE CABERNET SAUVIGNON
By the glass - Paso Robles, California – Complex, black cherry, spice
$8.00
CESARI PINOT GRIGIO
Veneto, Italy – Green apple, pear, citrus
$8.00
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